Who doesn’t love a nice, warming soup especially when there’s a bit of snow on the ground? I personally love leeks and I love this soup chunky vs smooth. Let me know what you think of my variation with the

Busy week? How about some Easy Chicken Salad! I usually do this once every 2 weeks or so (so we don’t get sick of it) where I buy a whole clean rotisserie chicken (no, Costco chickens are not clean) and

Layered Croatian Stew This is an age-old Croatian recipe where you take all the vegetables you have in your fridge and lots of cabbage, and cook everything slow and low for a very long time over a 3 hour period.

Personally, I am more a pico de gallo girl vs a salsa girl. I find salsa too mushed up for my taste. I will eat it, but I always prefer a freshly made pico. _____________________________________________ One thing I’m not a

Cauliflower is all the rage. I still can’t get everyone in my family to love it like I do, but it doesn’t stop me from making it. Here’s the thing – not only is it super nutritious, but wow it

So I’m not going to pretend that there aren’t a lot of steps in this because there kinda are. Don’t let that dissuade you from making it, because, not to brag but, my carnitas recipe is beyond incredible. Seriously folks